NYC Rooftop bar: hateup di Viceroy New York

Ieu Sampurna Midtown Perch proposes Summer urang newest "Ieu" Spot

Dibuka dina Maret 2014 atop luxe pendatang nu Viceroy Hotel (anu sorangan debut dina Oktober 2013 salaku Viceroy Hotel Grup urang munggaran branded harta di Manhattan), hateup lounge teh panganyarna dina aliran tina tambahan buzzy cropping up sapanjang booming West 57th Street (salajengna up on strip dina: nu 90-carita One57 / Taman Hyatt, debuting engké panas kieu). Gagasan poko tina silaturahmi tur nightlife brand Gerber Grup (nu folks sarua balik lounges Living Room nu W Hotel urang, Batu Rose lounge dina Zona Warner Center, sarta wiski Park di Central Park Selatan), hateupna nawarkeun sophistication, gaya, sarta sexiness, sans nu pretense.

Jeung pamadegan, aduh, pamadegan! Baca on pikeun sakabéh tina deets nikmat dina Midtown perch sampurna ieu:

The lounge: kaping 29-floor hateup urang, 1.200-kuadrat-suku bérés outdoor pasang na imbibing buka-hawa kalawan vistas wow-faktor kaluar ngaliwatan expanse héjo vast Tengah Park , kitu ogé nepi na asup ka Emod munara Midtown kawas Time nu Warner Center, sarta futuristik anyar-nak-on-the-halang, langit-scraping Park Hyatt. tabél outdoor anu dugi (sanajan reservations bisa dijieun sateuacanna, lamun taya jasa botol atawa minimum diperlukeun-bet alus, tempo hateupna accommodates ngan 120 patrons max), tapi kalayan atmosfer kawas ieu, anu pikiran nangtung? Atawa, ngabahekeun leuwih kana spasi indoor swank, oozing rinci euyeub kawas pagawean kai, parabotan kulit, accents kuningan, sarta halus cahaya-éta sakabéh lisong lounge pisan bigwig meets klub parahu keur pelesir upscale. Kita Hayu gugur, teras meunang outfitted kalawan lampu panas, kalawan wol blankets on leungeun keur sémah mun kebat nepi keur sababaraha tippling tiis-cuaca.

Inuman: A Pilihan puteran of cocktails inventive, incorporating bahan seger pasar-, ngajalankeun $ 16, kaasup dalapan tanda tangan imah: salaki kuring japati dina dina lada flavorful Paloma (saayana bodas, cabé Thailand, Aperol, sarta jeruk bali soda); Kuring sipped well-crafted, lavender-hued Ungu halimun (Stoli Ohrang, creme de Violette, jus jeruk bali, sarta sampanye).

A sabak of cocktails-Negronis Palasik, Old Fashioneds, sarta Moscow mules diantara aranjeunna-oge dina leungeun, sapanjang sareng Pilihan berehan sahiji jin, anggur ku gelas (ti $ 13), sarta beers lokal tur utama-labél (ti $ 8) .

The Food: pelat Leutik téh sourced tina taneuh-floor Kingside restoran hotél urang, ku masakan Anyar Amérika tétéla ku Chef Marc Murphy. Coba éta artichoke hummus ($ 12), New York kéju plat ($ 16), grilled tilu-kéju ($ 14-na cukup ngeunah nu eta gé musna di tilu bites), chickpea falafel kalawan dalima yogurt ($ 16), tacos udang ($ 20 ), sarta leuwih-they're ampir jadi scrumptious salaku pintonan.

Hateup di Viceroy Hotel, 124 W. 57th St. (kaping 29 Fl.); 212-707-8008; theroofny.com